Last updated 2026-06-18

90 Restaurant Management jobs in San Francisco ()

Browse 90 Restaurant Management jobs across San Francisco, including General Manager, Restaurant Manager, Assistant Manager, Restaurant Team Member, and Full-Time Assistant Manager roles. Listings are updated hourly and include salary data where available.

Restaurant Management jobs in San Francisco

Roles focused on overseeing operations and staff in restaurant settings.

Browse Restaurant Management jobs in San Francisco from companies including Taco Bell, Compass Group, Tripart, Raising Cane's, Marriott, Cinemark USA, Inc, and Jimmy John's.

  • Common titles include General Manager, Restaurant Manager, Assistant Manager, Restaurant Team Member, and Full-Time Assistant Manager.
  • Roles span mid, entry, and senior levels.
  • Recent postings include general manager, restaurant manager, shift lead, full time, and shift supervisor roles.
  • Most listed roles are in San Francisco (29), with openings also in Walnut Creek (11), Concord (8), San Mateo (7), and San Leandro (7).
  • Reported pay for Restaurant Management jobs near San Francisco ranges around $65,000-$120,000 annually (P25-P75 across 24 postings that disclosed pay).
  • Hourly Restaurant Management roles near San Francisco pay a median rate of $22/hr based on 110 postings.
  • Explore Restaurant Management salaries in California in Salary Explorer.

Snapshot updated 1hr, 44m ago

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Compass Group

San Francisco mid Full Time
Job Summary Job Summary: Working as the Director of Dining Services you will be responsible for overseeing the day to… You will manage and lead a team of employees and you will be responsible for managing client relationships, profitability of…

COREcruitment

Pleasant Hill mid Full Time $110k-120k/yr
Handle hiring, performance management, and team development. Drive guest experience, service standards, and overall hospitality culture.

Nordstrom

Walnut Creek entry
A day in the life… Complete a comprehensive Manager in Training program that covers all the ins and outs of… Pay offers are dependent on the location, as well as job-related knowledge, skills, and experience.

Marriott

San Francisco mid Full Time $107k-137k/yr
CORE WORK ACTIVITIES Leading Food and Beverage Operations Leads and initiates Food and Beverage (F&B) outlet operations including outlet ma… Leading Food and Beverage Team Manages the performance of the outlet service and management staff.
San Francisco mid Full Time
RH is seeking a passionate and motivated Associate Hospitality Leader to drive service and operational excellence within RH Hospitality. As a member of the Property Leadership Team, you will work in partnership with the Hospitality Leader to execute the…

Raising Cane's

San Francisco mid Full Time $24/hr
Ensures cleanliness of the restaurant and ensures the facility is in good working order Completes other duties as assigned Qualifications… The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, s…

sweetgreen

San Francisco mid Full Time $64k/yr
2+ years in a restaurant management/supervisory role Experience managing and developing 6+ team members per shift Food Handler or ServSafe… Execute Assistant Coach Career Path Duties: Perform all essential functions outlined in the Shift Leader role, including those from the…
San Mateo mid
Shift Leaders open and close the store with little to no supervision. What’s a day in the life of a Shift Leader?
San Ramon mid $65k-85k/yr
RESTAURANT MANAGER - FULL TIME - ONSITE $65,000 - $85,000 per year, based on experience We’re not just selling sandwiches… Mendocino Farms is looking for talented RESTAURANT MANAGERS who can lead a team of happy, friendly foodies.

CSC Generation

Walnut Creek mid Full Time $70.3k-75k/yr
This position leads engaging cooking classes, fostering an enthusiastic and knowledgeable team and overseeing the success of the in-store c… Key Responsibilities Leadership & Team Development Recruit, mentor and retain a high-performing team to meet the business needs of both…
Walnut Creek mid $58k/yr
The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams… Minimum Qualifications, Knowledge, Skills, and Work Environment A minimum of one (1) year of restaurant/hospitality experience required Str…
San Mateo mid Full Time $33.60-38.25/hr
We’re seeking passionate, people-first leaders to join our team as Store Managers. Drive financial and operational results by executing business plans, managing inventory, cash handling, and analyzing reporting to identify…
San Mateo mid Full Time $25.10-42.50/hr
Establishes and maintains collaborative and productive working relationship with departmental and store leadership. Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory complian…
San Francisco entry Full Time
Responsible for the smooth and efficient daily operations under the General Manager with the business acumen of understanding long- term… Lead Your Team Lead, mentor, and develop salaried managers.
Concord mid $21.35/hr
GAME TIME ENERGY, LIFETIME EXPERIENCE As a Shift Manager, you will supervise the operation of our restaurant on a shift-by-shift… Weekly Pay Flexible Schedule Free shift meal and family dining discount* Best in Class Training & Continuous Learning Advancement Opportuni…

Round1

San Francisco mid Full Time $26-27.75/hr
Assist Amusement Manager and/or General Manager in monitoring store inventory levels on a daily basis. Team Management: Assists Amusement Manager and/or General Manager in planning and preparing work schedules, and assignments of employees to…
San Francisco mid Full Time $22.90/hr
Shift Supervisor fosters a culture of continuous learning within the Cafe, serving as a catalyst for inspiration and motivation among… About the Job A Shift Supervisor serves as an integral member of leadership, spearheading efforts to consistently deliver exceptional hospi…
Concord entry Full Time $19.32-21.47/hr
Skills We’re Looking For: Coaching and Developing Others Effective Communication Composure Resourcefulness Demonstrates Ethics and Integrit… Build sales and maximize profits by effectively recruiting, training, developing and motivating your team to meet company and guest expecta…
Alameda mid $27-31/hr
DESIRED SKILLS: Check out the desired skills below and see if you have what it takes to join our world-class… ESSENTIAL DUTIES: Get a glimpse of all you’ll experience as a Restaurant/Hospitality Manager MAKE GUESTS PRIORITY #1 Be a champion…

BJ's Restaurants

San Bruno senior Full Time $78k-80k/yr
Key responsibilities include hiring, managing, supervising, and training restaurant team members and ensuring a Gold Standard guest experie… Responsibilities The Restaurant Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts.
Hayward entry Full Time $19.50-29.15/hr
Overview of Responsibilities As the Assistant Meat & Seafood Manager – you have a role in helping customers make healthy… Assist in leading a team that brainstorms to deliver the finest quality of product, highest level of service, and the…

Tripart

San Mateo senior Full Time
Financial and inventory management Crew assignment, training and motivation of the team during your shift Customer relationship management… Ability To Work At A Fast Pace – Our kitchen's have a lot going on and there's lots of on-the-line…

Taco Bell

Hercules entry
Job Requirements and Essential Functions High School Diploma or GED, College or University Degree preferred 2-4 years supervisory experienc… You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great…

Pizza Hut

San Leandro entry
It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut.
Dublin mid
Proven management experience (2+ years) in a restaurant supporting large teams; full-service experience preferred. Contributes to the success of the restaurant’s operations: FOH & BOH.
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