Last updated 2026-07-04
44 F&B Management Jobs in Minneapolis, MN, United States
Browse 44 F&B Management jobs across Minneapolis, MN, United States. Listings are updated hourly and include salary data where available.
Market data for F&B Management jobs in Minneapolis, MN, United States
Professionals overseeing operations, staff, and services in the food and beverage sector.
Minneapolis, MN, United States F&B Management salary data
Salary figures are based on postings with disclosed compensation and are shown as annualized ranges when available.
Hourly F&B Management roles near Minneapolis, MN, United States pay a median rate of $21/hr based on 10 postings.
| Pay type | Low | Median | High |
|---|---|---|---|
| Annual | $56K | $57K–$63K | $72K |
| Hourly | $20/hr | $21/hr | $22/hr |
| Scope | P50 salary | P25-P75 range | Samples |
|---|---|---|---|
| Minneapolis metro | $53K | $51K-$59K | 121 postings |
| Minnesota | $51K | $51K-$53K | 186 postings |
| U.S. | $55K | $43K-$68K | 5,156 postings |
Pay visibility: 28 of 44 visible postings include structured pay data (64%).
Explore Minneapolis, MN, United States F&B Management salary data.
Companies with current F&B Management listings
| Company | Active jobs |
|---|---|
| Compass Group | 17 |
| Dukin | 12 |
| Perkins | 8 |
| Shake Shack | 6 |
| Outback Steakhouse | 4 |
| Life Time | 3 |
| Red Lobster | 3 |
F&B Management jobs by schedule
F&B Management jobs by seniority
Common F&B Management job titles
| Title | Active jobs | Share |
|---|---|---|
| Restaurant Manager | 16 | 36% |
| Assistant General Manager | 3 | 7% |
| Assistant Restaurant Manager | 3 | 7% |
| Kitchen Manager | 3 | 7% |
| Restaurant General Manager | 2 | 5% |
F&B Management jobs by listed location
| Location | Active jobs | Share |
|---|---|---|
| Minneapolis, MN, United States | 9 | 31% |
| Maple Grove, MN, United States | 7 | 24% |
| Saint Paul, MN, United States | 5 | 17% |
| Roseville, MN, United States | 4 | 14% |
| Bloomington, MN, United States | 4 | 14% |
FAQ
- How many F&B Management jobs are listed in Minneapolis, MN, United States?
- This page currently shows 44 F&B Management jobs in Minneapolis, MN, United States.
- What salary data is available for F&B Management jobs in Minneapolis, MN, United States?
- Salary comparison includes Minneapolis metro ($53K P50, $51K-$59K P25-P75, 121 postings) and Minnesota ($51K P50, $51K-$53K P25-P75, 186 postings).
- Which companies are hiring for F&B Management roles in Minneapolis, MN, United States?
- Current listings include roles from Compass Group (17 jobs, 24%), Dukin (12 jobs, 17%), Perkins (8 jobs, 11%), Shake Shack (6 jobs, 8%), and Outback Steakhouse (4 jobs, 6%).
- What seniority levels are common for F&B Management jobs in Minneapolis, MN, United States?
- The visible seniority mix includes Mid (30 jobs, 68%), Entry (13 jobs, 30%), and Senior (1 job, 2%).
- What work schedules are common for F&B Management jobs in Minneapolis, MN, United States?
- The visible schedule mix includes Full time (41 jobs, 93%) and Part time (3 jobs, 7%).
- What F&B Management job titles are common in Minneapolis, MN, United States?
- Common titles include Restaurant Manager (16 jobs, 36%), Assistant General Manager (3 jobs, 7%), Assistant Restaurant Manager (3 jobs, 7%), Kitchen Manager (3 jobs, 7%), and Restaurant General Manager (2 jobs, 5%).
- What does this market snapshot include?
- Most visible listings are full-time (41 of 44). Mid-level roles account for 30 of 44 listings. 28 of 44 visible postings include structured pay data.
Related jobs
Snapshot updated 2hr, 49m ago
Kitchen Manager
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Shake Shack Enterprises, LLC
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- Add your resume to our Talent Community to stay up-to-date with relevant career opportunities.
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Topgolf
Jun 30- Beyond the guest experience, the Front of House Manager owns general operational responsibilities including opening and closing, managing s…
- THE ROLE The Front of House Manager leads our guest-facing team in delivering best-in-class, rockstar-level service and hospitality.
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Fourseasons
Jun 30- One to two years previous experience in assistant manager or department head position in Food & Beverage.
- Restaurant & Bar Assistant Manager About Four Seasons: Four Seasons is powered by our people.
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Target
Jun 30- This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional sign…
- ALL ABOUT FOOD & BEVERAGE The Food & Beverage team enables a consistent experience for our guests by ensuring product…
Elior North America
Jun 29- This individual partners closely with Chef Managers and operations leadership to uphold brand standards, execute culinary programs, and del…
- As a traveling chef manager, you will have the opportunity to prepare innovative cuisine and manage BOH operations.
Life Time
Jun 26- Job Duties and Responsibilities Manages LifeCafe shift operations while making schedule adjustments based on traffic flow Acts as daily shi…
- Ability to work in a stationery position and move about the Cafe for prolonged periods of time N ight and…
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Boketto
Jun 25- The Assistant General Manager will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach…
- Manages the human resource function in the restaurant ensuring recruitment, selection, orientation, training, scheduling and performance ma…
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Kaskaid Hospitality
Jun 24- The Assistant General Manager will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach…
- Manages the human resource function in the restaurant ensuring recruitment, selection, orientation, training, scheduling and performance ma…
Red Lobster
Jun 24- Restaurant Manager Restaurant Manager Restaurant Manager Restaurant Manager Responsibilities As a Restaurant Manager, you will be responsib…
- As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood…
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Compass Group
Jun 23- The ideal candidate will have 1 year or more of foodservice or hospitality supervisory experience.
- Ensures all food and beverage is properly displayed and maintained throughout the event.
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Shake Shack
Jun 22- Job Responsibilities Lead, coach and develop team members Manage inventory, quality, and safety protocols Meet and exceed financial and pro…
- As one of the fastest-growing hospitality brands, we're all about crafting unforgettable experiences for our guests.
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Great Wolf Lodge Resorts
Jun 22- Clearly describe, assign and delegate responsibility and authority for the operation of the various food and beverage sub departments Assis…
- Guiding Purchasing Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control a…
Outback Steakhouse
Jun 15- With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearanc…
- Position Details: Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment qualit…
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SSP
Jun 10- If you are passionate about food and hospitality and want to bring your leadership skills to a multi-unit Assistant Restaurant…
- Key Responsibilities Lead daily restaurant operations across multiple units, including opening, service, and closing procedures Hire, train…
Dukin
May 19- A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to deliver great and friendly guest…
- Create and maintain a guest focused culture in the restaurant Review guest feedback results and implement action plans to drive…
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Cook II - FireLake Grill House & Cocktail Bar
- Requirements Minimum two years of cooking experience, preferably in an upscale high volume environment Culinary degree preferred Must be ab…
- Position Summary Too role no the Chef Cook II is responsible for cost effective preparation and plating no food to…
Marriott
May 14- Coordinate selling of all food and beverage in hospitality suites through the Room Service Department.
- Develop, coordinate and implement social media initiatives as well as beverage promotional programs.
Pizza Hut
May 14- It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.
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Ecolab Inc.
May 7- As a Brand Protection Advisor, you’ll deliver on-site evaluations, coaching, and insights that elevate food safety, guest experience, workp…
- Preferred Qualifications: Bachelor’s degree in culinary, hospitality or business field Multilingual (Spanish & French preferred) High-level…
Perkins
Apr 14- One to two years previous experience in a supervisory role; preferably in food production High school diploma; some college or…
- Performs and is able to assist in all functions for all positions in the restaurant.
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