Last updated 2026-07-05
71 F&B Management Jobs in Los Angeles, CA, United States
Browse 71 F&B Management jobs across Los Angeles, CA, United States. Listings are updated hourly and include salary data where available.
Market data for F&B Management jobs in Los Angeles, CA, United States
Professionals overseeing operations, staff, and services in the food and beverage sector.
Los Angeles, CA, United States F&B Management salary data
Salary figures are based on postings with disclosed compensation and are shown as annualized ranges when available.
Hourly F&B Management roles near Los Angeles, CA, United States pay a median rate of $22/hr based on 30 postings.
| Pay type | Low | Median | High |
|---|---|---|---|
| Annual | $70K | $75K–$86K | $95K |
| Hourly | $22/hr | $22/hr | $26/hr |
| Scope | P50 salary | P25-P75 range | Samples |
|---|---|---|---|
| Los Angeles metro | $47K | $46K-$77K | 214 postings |
| California | $50K | $46K-$76K | 717 postings |
| U.S. | $55K | $43K-$68K | 5,156 postings |
Pay visibility: 49 of 71 visible postings include structured pay data (69%).
Explore Los Angeles, CA, United States F&B Management salary data.
Companies with current F&B Management listings
| Company | Active jobs |
|---|---|
| Compass Group | 18 |
| Taco Bell | 8 |
| Dukin | 6 |
| Marriott | 6 |
| sweetgreen | 4 |
| ASM Global-SMG | 3 |
| Accor | 3 |
F&B Management jobs by schedule
F&B Management jobs by seniority
Common F&B Management job titles
| Title | Active jobs | Share |
|---|---|---|
| Restaurant Manager | 9 | 13% |
| General Manager | 7 | 10% |
| Taco Bell Assistant Manager | 4 | 6% |
| Banquet Server | 3 | 4% |
| Executive Chef | 3 | 4% |
F&B Management jobs by listed location
| Location | Active jobs | Share |
|---|---|---|
| Los Angeles, CA, United States | 38 | 68% |
| Long Beach, CA, United States | 7 | 13% |
| Newport Beach, CA, United States | 4 | 7% |
| Anaheim, CA, United States | 4 | 7% |
| Costa Mesa, CA, United States | 3 | 5% |
FAQ
- How many F&B Management jobs are listed in Los Angeles, CA, United States?
- This page currently shows 71 F&B Management jobs in Los Angeles, CA, United States.
- What salary data is available for F&B Management jobs in Los Angeles, CA, United States?
- Salary comparison includes Los Angeles metro ($47K P50, $46K-$77K P25-P75, 214 postings) and California ($50K P50, $46K-$76K P25-P75, 717 postings).
- Which companies are hiring for F&B Management roles in Los Angeles, CA, United States?
- Current listings include roles from Compass Group (18 jobs, 19%), Taco Bell (8 jobs, 9%), Dukin (6 jobs, 6%), Marriott (6 jobs, 6%), and sweetgreen (4 jobs, 4%).
- What seniority levels are common for F&B Management jobs in Los Angeles, CA, United States?
- The visible seniority mix includes Mid (45 jobs, 63%), Entry (16 jobs, 23%), and Senior (10 jobs, 14%).
- What work schedules are common for F&B Management jobs in Los Angeles, CA, United States?
- The visible schedule mix includes Full time (60 jobs, 85%) and Part time (11 jobs, 15%).
- What F&B Management job titles are common in Los Angeles, CA, United States?
- Common titles include Restaurant Manager (9 jobs, 13%), General Manager (7 jobs, 10%), Taco Bell Assistant Manager (4 jobs, 6%), Banquet Server (3 jobs, 4%), and Executive Chef (3 jobs, 4%).
- What does this market snapshot include?
- Most visible listings are full-time (60 of 71). Mid-level roles account for 45 of 71 listings. 49 of 71 visible postings include structured pay data.
Related jobs
Snapshot updated 4hr, 14m ago
Marriott
Jul 2- CORE WORK ACTIVITIES Developing and Executing Food and Beverage Strategy and Goals Works with direct reports to develop and implement…
- Leading Food and Beverage Teams Ensures that regular, on-going communication occurs in all areas of food and beverage (e.g., pre-meal…
More roles at Marriott
Icims
Jul 2- Qualifications 3-5 years of restaurant management or supervisory experience in a full-service restaurant, hotel, resort, upscale dining ven…
- This position provides leadership to servers, bartenders, hosts, bussers, and support staff while maintaining service standards, operationa…
El Pollo Loco
Jul 2- ESSENTIAL DUTIES AND RESPONSIBILITIES: Strategically manages, coaches, and recognizes team member performance to drive efficient and effect…
- Optimizes labor and workforce planning through effective and efficient team deployment and scheduling.
More roles at El Pollo Loco
Sodexo
Jul 2- This role oversees café and catering services while cultivating strong client partnerships and shaping a dynamic, modern food program.
- This position calls for a strategic, hands‑on leader who thrives in a fast‑paced, high‑expectation environment and is passionate about elev…
sweetgreen
Jul 2- Hands-on experience with local, organic, and sustainable products ServSafe Manager or Regional Manager Food Safety Certification Tech-savvy…
- Food Safety + Operations: Maintain high standards for food safety, cleanliness, and equipment maintenance, resolving facility, supply, and…
More roles at sweetgreen
Fourseasons
Jul 2- Serve guests with all beverage requirements in a friendly, courteous and professional manner.
- Prepare beverages and cocktails according to the hotel's mixing and presentation standards.
More roles at Fourseasons
Caesars Entertainment
Jul 1- Job Summary Responsible for managing food and beverage operations, ensuring that the department’s goals are achieved and maintained.
- Determines implements and updates policies and procedures for all food and beverage areas in conjunction with Manager.
Atrium Hospitality
Jun 29- Strong understanding of guest service standards and F&B trends—needed to elevate the dining experience and maximize profitability.
- What We Are Looking For: 2+ years of F&B experience with prior leadership exposure—critical for confidently managing daily operations and…
More roles at Atrium Hospitality
tvg
Jun 29- F&B Oversight, Guest Experience & Compliance Oversee F&B service during events, ensuring speed, quality, and presentation.
- Lead the front-of-house team and ensure smooth transitions between events.
Long Beach Hilton
Jun 29- Strong understanding of guest service standards and F&B trends—needed to elevate the dining experience and maximize profitability.
- What We Are Looking For: 2+ years of F&B experience with prior leadership exposure—critical for confidently managing daily operations and…
Madhappy
Jun 29- About you Qualifications: 2+ years of coffee and coffee leadership related experience Deep knowledge of coffee and matcha preparation Exper…
- Responsibilities Operations: Oversee inventory management, supply ordering, and staff scheduling to ensure efficient daily operations.
Bloomingdale's
Jun 24- Have 3-5 years full-service restaurant management experience.
- This seasoned manager will be responsible for all aspects managing our restaurant.
- F&B Attendants are responsible for providing an excellent guest experience with taking food and beverage orders in a timely and…
- Values: Be Safe | Do the Right Thing | Be Generous | Include Everyone | Make it Easy | Be…
More roles at Anaheim Arena Management, LLC (F&B)
Target
Jun 23- The role of a Food & Beverage Team Leader can provide you with the skills and experience of: G uest…
- With guidance from your direct leader, lead a guest-focused, eff icient Food & Beverage team that strives to deliver the…
Hotel Figueroa
Jun 22- Overview The Taskforce Food & Beverage Manager is a 2 month temporary role responsible for assisting in coordinating, supervising and…
- Work with other F&B managers and keep them informed of issues as they arise.
Taco Bell
Jun 22- General Manager Support: Assist the GM in the management of restaurant operations.
- At least 2 years of restaurant experience with proven leadership on all shifts.
More roles at Taco Bell
Compass Group
Jun 18- As a Senior Catering Director , you’ll play a key role in delivering exceptional experiences by leading all aspects of…
- In this role, you will oversee both internal and external catering services, cultivate strong client relationships, and ensure every event…
More roles at Compass Group
RM Hospitality LLC
Jun 18- Requirements The General Manager will oversee all front-of-house operations, financial performance, team leadership, facility standards, an…
- An exceptional opportunity exists for a dynamic and highly polished General Manager to lead a premier, high-volume restaurant known for…
More roles at RM Hospitality LLC
TGiS Catering Services Inc
Jun 15- Our Off-Premise Bartenders play a vital role in creating memorable guest experiences through professional beverage service, warm hospitalit…
- Knowledge of wine service, craft cocktails, and premium spirits.
Elior North America
Jun 15- As a general manager, you will have the opportunity to oversee an exciting F&B operation in a top Cultural Institution.
- Assuming responsibility for budget development and compliance, sanitation, safety, regulatory compliance, menu development, and preparation…
ClubCorp
Jun 14- Job Summary The Banquet Server is responsible for delivering exceptional food and beverage service to members and guests during events…
- You will work collaboratively with the banquet team to ensure a smooth and enjoyable experience for all attendees, demonstrating a…
Accor
Jun 12- The standards and values you model as the Banquets Sous Chef will inspire your team - not only to ensure…
- Job Description Creating an engaging work environment for Colleagues of the Fairmont Century Plaza is as important as turning moments…
More roles at Accor
- Job Description Summary Manage all aspects of more than one full-service food and beverage outlet(s) on a daily basis and…
- Job Description Essential Duties & Responsibilities: Supervise day-to-day activities of one or more food and/or beverage outlets.
- RESTAURANT MANAGER - FULL TIME - ONSITE $63,000 - $81,000 per year, based on experience We’re not just selling sandwiches…
- Mendocino Farms is looking for talented RESTAURANT MANAGERS who can lead a team of happy, friendly foodies.
More roles at Mendocino Farms Talent Acquisition Team
BJ's Restaurants
Jun 9- Key responsibilities include hiring, managing, supervising, and training restaurant team members and ensuring a Gold Standard guest experie…
- Responsibilities The Restaurant Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts.
More roles at BJ's Restaurants