Last updated 2026-08-02
76 F&B Management Jobs in Boston, MA, United States
Browse 76 F&B Management jobs in Boston, MA, United States, including Restaurant Supervisor, Food & Beverage Manager, and Assistant Food and Beverage Manager roles from Sodexo, Compass Group, and Accor. Listings are updated hourly and include salary data where available.
Market data for F&B Management jobs in Boston, MA, United States
Professionals overseeing operations, staff, and services in the food and beverage sector.
Salaries for F&B Management jobs in Boston, MA, United States
Salary ranges come from jobs that include pay information. Annual ranges are shown when available.
Mid hourly pay (p50) for F&B Management jobs near Boston, MA, United States is $24/hour, based on 19 postings with hourly pay.
| Pay type | Lower (p25) | Mid (p50) | Higher (p75) |
|---|---|---|---|
| Annual | $70K | $75K–$84K | $95K |
| Hourly | $19/hr | $24/hr | $27/hr |
| Scope | Lower (p25) | Mid (p50) | Higher (p75) | Postings with salary ranges |
|---|---|---|---|---|
| Boston metro | $56K | $70K | $87K | 153 |
| Massachusetts | $55K | $70K | $85K | 205 |
| U.S. | $42K | $58K | $70K | 6,876 |
Salary data: 63 of 76 jobs include pay information (83%).
Explore Boston, MA, United States F&B Management salary data.
Companies hiring for F&B Management jobs
| Company | Current jobs |
|---|---|
| Sodexo | 17 |
| Compass Group | 13 |
| Accor | 9 |
| Aramark | 9 |
| Kfc Careers | 6 |
| Fourseasons | 5 |
| Legends Hospitality, LLC | 5 |
F&B Management jobs by schedule
F&B Management jobs by experience level
Common F&B Management job titles
| Title | Current jobs | Share of current jobs |
|---|---|---|
| Restaurant Supervisor | 1 | 1% |
| Food & Beverage Manager | 1 | 1% |
| Assistant Food and Beverage Manager | 1 | 1% |
| Food & Beverage Outlet Manager | 1 | 1% |
| F&B Manager in Training | 1 | 1% |
F&B Management jobs by listed location
| Location | Current jobs | Share of current jobs |
|---|---|---|
| Boston, MA, United States | 46 | 75% |
| Cambridge, MA, United States | 8 | 13% |
| Waltham, MA, United States | 3 | 5% |
| Stoneham, MA, United States | 2 | 3% |
| Billerica, MA, United States | 2 | 3% |
- How many F&B Management jobs are listed in Boston, MA, United States?
- This page currently shows 76 F&B Management jobs in Boston, MA, United States.
- What salary data is available for F&B Management jobs in Boston, MA, United States?
- Salary comparison includes Boston metro (Lower (p25) $56K, Mid (p50) $70K, Higher (p75) $87K, 153 postings with salary ranges) and Massachusetts (Lower (p25) $55K, Mid (p50) $70K, Higher (p75) $85K, 205 postings with salary ranges).
- Which companies are hiring for F&B Management roles in Boston, MA, United States?
- Current jobs include openings from Sodexo (17 jobs, 15%), Compass Group (13 jobs, 12%), Accor (9 jobs, 8%), Aramark (9 jobs, 8%), and Kfc Careers (6 jobs, 5%).
- What experience levels are common for F&B Management jobs in Boston, MA, United States?
- Current jobs by experience level: Mid (54 jobs, 71%), Entry (11 jobs, 14%), and Senior (11 jobs, 14%).
- What work schedules are common for F&B Management jobs in Boston, MA, United States?
- Current jobs by schedule: Full time (68 jobs, 89%) and Part time (8 jobs, 11%).
- What F&B Management job titles are common in Boston, MA, United States?
- Common titles include Restaurant Supervisor (1 job, 1%), Food & Beverage Manager (1 job, 1%), Assistant Food and Beverage Manager (1 job, 1%), Food & Beverage Outlet Manager (1 job, 1%), and F&B Manager in Training (1 job, 1%).
- What job data does this page include?
- Most current jobs are full-time (68 of 76). 54 of 76 current jobs are at the mid level. 63 of 76 jobs include pay information.
Related jobs
Sodexo
Aug 1- This role provides direct supervision to bartenders, beverage attendants, and support staff and works closely with management, culinary tea…
- The Beverage Supervisor typically works within an event venue environment and may support multiple service formats, including bars, recepti…
More roles at Sodexo
Pyramid MetroNorth Hotel LLC
Jul 31- You will gain exposure to: All facets of your discipline (Operations) Pyramid Global senior leadership and company culture Leadership and…
- Program Overview As a Leader in Training, you will build on the foundation of your academic experience and gain real-world…
Aramark
Jul 31- Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and…
- Job Responsibilities Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption…
Royal Sonesta Cambridge, MA
Jul 30- Job Description Complete knowledge of all menu items, liquor brands, beer and non-alcoholic selections available respective prices Knowledg…
- Job Description Summary Take orders, prepare and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and effici…
Compass Group
Jul 28- You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests is…
- Job Summary Working as a Catering Director , you have the responsibility for Catering and Events.
More roles at Compass Group
Accor
Jul 27- Working closely with Food & Beverage leadership, Sales & Marketing, and hotel operations, the Executive Chef drives guest satisfaction, fin…
- This role ensures the consistent delivery of exceptional food quality, innovative culinary experiences, and operational excellence while ma…
The Newbury Boston
Jul 22- F&B Manager is responsible for coordinating, supervising and directing all aspects of F&B’s operations, while maintaining a profitable F&B…
- Qualifications 1 year of F&B Management experience in a restaurant or luxury hotel preferred.
More roles at The Newbury Boston
Museum of Ice Cream
Jul 20- Assign and manage Show and Service Ambassador station placements, ensuring all experiential rooms and activations are properly staffed, mai…
- The ideal candidate thrives in fast-paced experiential environments and knows how to balance fun, hospitality, and operational standards wh…
Concert Golf Partners
Jul 20- This position oversees all culinary operations including al a carte, member events, and banquets.
- By ensuring standardization of recipes and plate presentation for a la Carte venues and catered events, the Executive Chef and…
Executive Chef
- Manage P&L costs Train all stations in a kitchen with new hires Lead by example to deliver effective and efficient…
- Most importantly, the Chef will lead a team to ensure professional food quality and strong sanitation standards are achieved.
Tufts University
Jul 16- Duties include but are not limited to managing catered events in person, staff management and delivering exceptional customer catering serv…
- Candidates are encouraged to highlight relevant experience in catering operations, including planning, coordinating, and executing high-vol…
Boston Beer
Jul 15- This role is focused on shift oversight, communication, and coordination while escalating decisions related to hiring, discipline, and majo…
- Responsible for driving sales and maintaining quality standards in the Tap Room, including product training and customer service.
Evviva Trattoria
Jul 13- The Restaurant Manager will ensure that staff remain compliant with the high quality standards of food and hospitality.
- Examples of Restaurant Manager Responsibilities include, but are not limited to: Train & Supervise staff.
Dufry Careers
Jul 12- Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply…
- Airport Location: Boston Airport F&B Advertised Compensation: $67,409.00 to $82,389.00 Purpose: The purpose of the Assistant General Manage…
Legends Music, LLC
Jul 10- This position involves coordinating with various teams and departments to ensure that all aspects of catering operations, from planning to…
- Assist Catering Manager with training and supervising catering staff, including catering servers, bartenders, and kitchen staff.
More roles at Legends Music, LLC
Restaurant Supervisor
- What you will have an opportunity to do: We are looking for a highly motivated and analytical individual to join…
- Assist with hiring and training programs for food and beverage personnel.
LPM Holding Ltd
Jul 4- What You Will Be Responsible For Lead and evolve the wine and beverage programme to drive revenue and brand positioning…
- Our Boston opening represents an exciting step forward, and we are looking for a Beverage Manager to lead and shape…
Dukin
Jul 2- And stand for a period of up to 6 hours at a time Proficient in English At least 2 years…
- They are responsible to deliver a great guest experience using an operational excellence model which contributes to profitable top line…
Fourseasons
Jul 2- We are seeking individuals who are passionate about hospitality and possess a keen attention to detail to join our Food…
- Responsibilities Include (but are not limited to): Select, train, evaluate, lead, motivate, coach, and discipline all employees, supervisor…
More roles at Fourseasons
NEXDINE, LLC
Jul 1- The Chef Director oversees and manages culinary and financial operations to meet service, production and presentation standards.
- The Chef Director applies culinary techniques to food preparation and manages the final presentation and service of food.
Target
Jun 30- The role of a Food Service Team Leader can provide you with the skills and experience of: G uest service…
- This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional sign…
Harvard University
Jun 29- Job-Specific Responsibilities: Responsible for effective staff management, including hiring and orientation, training and development, work…
- Job Description Provide management support and oversight to a food service operation.
More roles at Harvard University
Food & Beverage – Senior Barista/Barista, A-OK Café (Front of House)
- As the Senior Barista/Barista, you will support with delivering extraordinary client experiences by creating world-class beverages, as well…
- THE ROLE As the Senior Barista/Barista, you will lead the team to: Connect with guests, creating an engaging and welcoming…
Emerson College
Jun 16- Lead all Guest Experience employees, setting a standard of impeccable professionalism, hospitality, and welcome, providing regular and outs…
- Organize and lead monthly Guest Experience Senior Staff Meetings Manage and balance the Guest Experience department budget.
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